Dinner Recipes

This Easy Chili Colorado Inspired Stew is packed with tender meat, flavorful spices, and plenty of veggies. It warms you right up and is perfect for chilly days. Whenever I make this stew, I can’t help but sneak a taste before it’s done! It’s the perfect mix to enjoy with some warm bread or rice. Trust me, your taste buds will thank you! 😊 Key Ingredients & Substitutions Beef Chuck Roast: This cut is ideal for stews because it becomes wonderfully tender when cooked slowly. You can also use brisket or even a combination of beef with pork if you … Read more

Mississippi Pot Roast is a simple, tasty dish that makes dinner a breeze. It features a chuck roast cooked low and slow with pepperoncini, ranch seasoning, and a bit of butter! This roast is super juicy and bursting with flavor. It’s perfect served with mashed potatoes or on a bun! I love not worrying about much when it’s cooking—just let it do its magic! Key Ingredients & Substitutions Beef Chuck Roast: This is the star of the dish! Chuck roast has great marbling, making it tender and flavorful. If you’re looking for a leaner option, you can use brisket, but … Read more

Cheesy scalloped potatoes are the ultimate comfort food! Layers of tender potatoes are baked with creamy cheese sauce until golden and bubbly. It’s a warm hug in a dish! You can never go wrong with cheese and potatoes, right? I love making this treat for gatherings—it’s always a hit! Serve it alongside your favorite meat, and watch it disappear! Key Ingredients & Substitutions Russet potatoes: These potatoes are perfect for scalloped dishes since they have a starchy texture that gets creamy when baked. If you’re in a pinch, Yukon gold potatoes can work as a substitute—they’re buttery and just as … Read more

This Caribbean pot roast is a flavor-packed dish that’s easy to make! The slow cooker gives the beef a tender, juicy texture, while spices like allspice and ginger add a tropical twist. Honestly, my kitchen smells like a little island getaway when this is cooking! I love pairing it with rice, and there’s always enough for leftovers, which is a win in my book. 🌴🍚 Key Ingredients & Substitutions Beef Chuck Roast: This cut is ideal for pot roast as it becomes tender during slow cooking. If you can’t find chuck roast, brisket or round roast can work too, but … Read more

This One Pot Cheesy Beef Taco Pasta is a fun twist on classic tacos! You get tender pasta mixed with tasty ground beef, savory spices, and lots of gooey cheese—all made in just one pot! It’s like a party on your plate! I love how quick and easy it is, which means more time for family, friends, or maybe just binge-watching your favorite show. Who could resist such cheesy goodness? 😋 Key Ingredients & Substitutions Ground Beef: I suggest using lean ground beef to reduce grease. You can also substitute with ground turkey or chicken for a lighter version, or … Read more

This Chicken Enchilada Casserole is a warm and cheesy dish that’s perfect for family dinners. Layers of tender chicken, spicy sauce, and tortillas make it a crowd-pleaser! I love how easy it is to put together. Just mix, layer, and bake! What’s even better? It serves well for leftovers, though you might not have any left! 😂 Key Ingredients & Substitutions Cooked Chicken: Shredded rotisserie chicken is perfect here for its flavor and ease. You can also use leftover grilled chicken or even canned chicken in a pinch. Cheeses: Cheddar and Monterey Jack blend beautifully. If you’d like, you can … Read more

This oven roasted pork butt is rich and flavorful, with a crispy exterior and tender, juicy meat inside. You’ll love how easy it is to make and how great your kitchen will smell! Let’s be real, cooking pork butt is like giving your taste buds a hug. I love pairing it with some fresh sides and my favorite sauce—it’s such a cozy meal. Yum! Key Ingredients & Substitutions Pork Butt: A well-marbled cut of meat is key for tenderness. If you can’t find pork butt, a pork shoulder works well too. Both cuts have great flavor! Olive Oil: This adds … Read more

This White Cheddar Apple Chicken Chili is a warm, cozy dish with a fun twist! It combines tender chicken, tasty apples, and creamy white cheddar for a unique flavor. I love how the sweetness of the apples adds a nice surprise with every spoonful. Plus, it’s perfect for those chilly nights when you want something comforting. Yum! Key Ingredients & Substitutions Chicken: I use boneless, skinless chicken breasts for ease. You can swap in cooked rotisserie chicken or even turkey if you prefer. Just adjust the cooking time since rotisserie chicken is already cooked! Apples: Granny Smith apples give a … Read more

This Italian Pot Roast, or Stracotto, is a hearty dish that melts in your mouth. It’s made with tender beef slowly cooked in rich tomatoes and aromatic herbs! Honestly, the smell while it cooks is enough to make anyone hungry! I love serving it with creamy polenta or fresh bread to soak up all that delicious sauce. Yum! Key Ingredients & Substitutions Beef Chuck Roast: This cut is great for slow cooking because it becomes tender and juicy. If you can’t find chuck roast, brisket or round roast can be good alternatives. Just keep in mind they might vary in … Read more

These Slow Cooker Swedish Meatballs are a cozy treat! Tender meatballs simmer in a creamy sauce, making them rich and comforting. Perfect over noodles or mashed potatoes. Who doesn’t love a good meatball? They’re like little bites of joy! I love to have them ready in the slow cooker, so dinner is easy and delicious—just set it and forget it! Key Ingredients & Substitutions Ground Beef & Pork: Using a mix of these meats provides great flavor. If you’re looking for a healthier option, try using ground turkey or chicken instead. You will still get tasty meatballs, but with less … Read more