Easy Crispy Gai Tod Thai Fried Chicken
This Thai fried chicken, known as Gai Tod, is crispy on the outside and juicy on the inside. It’s flavored with garlic and spices, making it super tasty! You can serve it with a tangy dipping sauce or just munch on it as is. I always find myself sneaking a piece or two before dinner—it’s just too hard to resist! 😂 What I love most is how easy it is to whip this up for a quick meal. Just marinate the chicken, fry it up, and enjoy that crispy goodness. Yum! Key Ingredients & Substitutions Chicken: Boneless chicken thighs are … Read more